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Seifried Family Winegrowers

Seifried Nelson Gewurztraminer 2021

New Zealand, Nelson
Gewürztraminer
RRP £16.49
Seifried Nelson Gruner Veltliner 2021
Seifried Nelson Pinot Noir 2020
Download info sheet

MP

Marcus Parry
John E Fells & Sons Ltd

TB

Toby Buck (attending)
Te Mata Estate Winery

MO

Marie O'Riordan (attending)
Seifried Estate

Description

The 2021 Seifried Nelson Gewürztraminer is powerful and intense with notes of crystalised ginger, roses and Turkish Delight. The palate is well proportioned with 16g/L natural residual sweetness complementing the wine concentrated fruit flavours on the palate. Enjoy!

Awards

94 Points (5 Stars) - Sam Kim, Wine Orbit 2021
89 Points - Bob Campbell MW, © e Real Review, therealreview.com
Silver - e New Zealand International Wine Show 2021, New Zealand

Certifications

VegetarianVegan
Sustainable Winegrowing New Zealand

Alcohol

12.5%

Analytical data

16.0 g/l residual sugar
5.5 g/l acidity
3.5 pH

Vineyard

The unirrigated Redwood Valley vineyard is situated on a gently sloping, north-facing clay site; the vines range in age from 10 to 30 years. Vertical shoot positioning helps to expose the berries to sunlight, thus getting maximum intensity and optimal ripeness. The Brightwater vines are grown in an extremely stony area of the vineyard where water and nutrient levels are low. This helps us to restrict the plants vigour and to crop at low levels. Our Brightwater Vineyard is situated 15km from the coast and is sheltered from the south by the Richmond ranges. The ‘soil’ is a combination of rocks and boulders which is very hard on the farm equipment but vital for holding the warmth of Nelson’s sun and for ripening our Gewürztraminer grapes.

Vine density: 770
Yield: 30 hl/ha

Winemaker

Chris Seifried & Heidi Seifried-Houghton

Viticulture

The Brightwater vines are grown in an extremely stony area of the vineyard where water and nutrient levels are low. This helps us to restrict the plants vigour and to crop at low levels. Our Brightwater Vineyard is situated 15km from the coast and is sheltered from the south by the Richmond ranges. The ‘soil’ is a combination of rocks and boulders which is very hard on the farm equipment but vital for holding the warmth of Nelson’s sun and for ripening our Gewürztraminer grapes.

Vinification

After harvest the grapes were de-stemmed and left for a brief period of skin contact before pressing. The clear juice was inoculated with a pure yeast strain and then a cool, temperature-controlled fermentation began.

Maturation

After fermentation the wine had a period on yeast lees before it was racked, blended, clarified and stabilised prior to bottling in May 2021.

Bottling

Size: 0.750l
GTIN: 9414008221007

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